Th 18 Sept Pozole
Post date: Sep 16, 2014 6:13:34 AM
Pozole is a traditional pre-Columbian soup or stew from Mexico, and by antonomasia the dish to celebrate Mexican Independence Day on September 16th.
It's made from cacahuazintle maize, with pork meat. Seasonings and garnish: sour cream, lettuce, radish, oregano, lemon and tortilla chips.
Normal portion: 12 CHF
Big portion: 15 CHF
Spiciness: Max. 1/10
Delivery: Noon 18th September 2014