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Thursday 22nd June Mole con pollo

posted Jun 18, 2017, 12:52 AM by Cesar C. Desales   [ updated Jun 18, 2017, 6:54 AM ]
Mole poblano is one of Mexico's national dishes. It's a sauce that contains about 20 ingredients, including chili peppers and cacao. The serving will include either chicken or potatoes, and red rice.

Modern mole is a mixture of ingredients from North America, Europe and Africa, making it the first international dish created in the Americas. Its base, however, is indigenous. Nahuatl speakers had a preparation they called molli, meaning "sauce".

Spiciness/hotness: rather mild. For some people it can be even a little bit sweet for its cacao contents.

Traditional dish (with chicken): 18 CHF
Traditional dish with 2 pieces of chicken: 21 CHF

Order till: Wednesday 21st June.
Delivery: Thursday 22nd June.

Thursday 22nd June Mole con pollo